Dessert

Double-Buckwheat Double-Chocolate Cookies

September 13, 2016
Double-Buckwheat Double-Chocolate Cookies | www.brighteyedbaker.com

I’m struggling to comprehend how fast time seems to be going by lately. You don’t always realize it until some once-a-year event happens that makes you think back to that same time last year, which truly only feels like a couple months ago in my mind. Every year I team up with OXO for their […]

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Chocolate-Topped Chewy Caramel Blondies

August 16, 2016
Chocolate-Topped Chewy Caramel Blondies | www.brighteyedbaker.com

Wowza. Not even sure where to start with these blondies except to say that they are RICH – rich with dense buttery-brown sugar goodness, chewy caramel in every bite, and a thick layer of chocolate ganache on top. Did I cut them into giant squares for the photos you see here? Yep. Did I eat an entire giant […]

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Nutella-Filled Coconut Thumbprint Cookies

July 5, 2016
Nutella-Filled Coconut Thumbprint Cookies -  Like a shortbread cookie-turned-macaroon, with sweet, toasted coconut on the outside and a dollop of Nutella in the middle for a nutty chocolate twist. | www. brighteyedbaker.com

To all the OG readers out there who’ve been around since day one: remember when I used to do confessions with every blog post? Because I confess that I have no memory of what these cookies taste like. Zero, zilch, NADA. The funny thing is (and I swear, it’s a total coincidence), I made them exactly […]

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Raspberry Hazelnut Financiers {GF} + A Giveaway!

June 21, 2016
Raspberry Hazelnut Financiers - Super-soft French hazelnut teacakes studded with juicy raspberries, plus a creamy chocolate-hazelnut center. | www.brighteyedbaker.com

There’s something to say about a recipe you can tweak so many times in just a few little ways and end up with a post-worthy finished product every time. Of c0urse in saying that, I’m admitting to the fact that I sometimes cheat and re-purpose my own recipes over and over, but does it really matter if […]

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Lemon Meringue Pie Cupcakes {GF}

May 3, 2016
Lemon Meringue Pie Cupcakes -  The classic lemon meringue pie turned cupcake, complete with a crunchy graham cracker crust, super-soft lemon cake, tangy lemon curd, and fluffy, sky-high meringue to top it all off. | www.brighteyedbaker.com

One thing most of you probably don’t know about me is that last year I worked at a bakery for a little while. YES, a real live bakery that produces desserts for the masses… how amazing is that?! Except no, it wasn’t amazing. I’ve said for a long time that I wanted to work at a bakery – see what […]

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Boozy Eggnog White Hot Chocolate with Rum Whipped Cream

December 18, 2015
Boozy Eggnog White Hot Chocolate with Rum Whipped Cream - a rich, sweet, creamy, and cozy winter drink - with a little kick! | www.brighteyedbaker.com

For the first time in what seems like forever, we’re actually having something of a real winter here in California. I’m talking actual cold weather – to the point where I’ve even had ice frosting over my windshield at night – and SNOW in the mountains. Obviously I could do without the icy windshield and freezing […]

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Boozy Chocolate-Peppermint Layer Cake with Peppermint White Chocolate Frosting {GF}

December 15, 2015
Boozy Chocolate Peppermint Layer Cake with Peppermint White Chocolate Frosting - A rich and moist chocolatey cake studded with pepperminty candy cane kisses and wrapped in a creamy, vodka-spiked peppermint white chocolate frosting. | www.brighteyedbaker.com #TreatsWithTitos

I’m pretty sure we need some holiday spirit making its presence known around here right about now, and this cake – THIS CAKE – is it. I’ve made quite a few Christmassy (← totally a word) desserts over the years, but this one is definitley up their in the tip-top ranks. It looks the part, […]

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Classic Chocolate Cupcakes

October 27, 2015
Classic Chocolate Cupcakes -  moist chocolate cupcakes topped with a rich chocolate buttercream and tons of rainbow sprinkles. | www.brighteyedbaker.com

It’s about time we had a staple chocolate cupcake recipe around here, don’t you think? Fancy versions with whipped ganache are cool and all, but sometimes a classic is exactly what you need. And this here ➝ chocolate cupcake, chocolate buttercream, + sprinkles ➝ is most definitely a classic. When you write a food blog it’s hard not to feel […]

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Ultra-Rich Vegan Dark Chocolate-Mint Mousse {GF}

September 17, 2015
Ultra-Rich Vegan Dark Chocolate-Mint Mousse - extra-thick and silky dark chocolate mousse with a touch of fresh mint flavor - made with healthier ingredients for all the indulgence with less guilt! {gluten-free}| www.brighteyedbaker.com

THIS MOUSSE. Actually, I’m not really sure what you’d call it – it’s somewhere between a mousse and a pudding and yet neither of those things exactly –  but ohmygoodnesssss is it decadent. Thick, rich, and super dark chocolatey, with a hint of fresh mint flavor to round it all out ➝ that’s the kind of luxuriousness we’re […]

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Peach Financiers {GF}

September 15, 2015
Peach Financiers - classic French brown butter teacakes with slightly crisp edges and a perfectly soft and moist crumb, filled with a nutty sweet flavor and juicy fresh peaches. | www.brighteyedbaker.com

I think it’s pretty much a given fact that anything involving brown butter is going to taste fantastic. Throw juicy fresh peaches into the mix – peaches tossed in butter, brown sugar, and cinnamon at that – and you’ve gotta know you’re in for something P.D.G. Prior to making these, my favorite peach recipe on the blog […]

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