granola

Apricot Almond Granola {Gluten-Free, Dairy-Free}

February 18, 2015
Apricot Almond Granola - loaded with clusters of honey-sweetened almonds and oats, plus tangy dried apricots for a big flavor boost. | www.brighteyedbaker.com

Fact: The apricot-almond combo will forever be a winner. It makes some of the best scones I’ve ever had, a galette that tastes like heaven in your mouth, and now a KILLER granola. I don’t know how it took me so long to realize that these flavors belong in a granola recipe, but thank goodness I finally […]

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Sesame Seed Tahini Granola {GF, Dairy-Free}

October 25, 2014
Sesame Seed Tahini Granola - A crunchy granola with tons of perfectly-sweet, sesame-studded clumps and clusters.

So there have been lots and lots of more “indulgent” recipes around here lately – not counting this amazing chocolate bark which feels indulgent but is actually on the healthier side – and I figured it was time for a guilt-free recipe – aka granola alllll the way. This is basically the type of thing I […]

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Confession #141: I need some chocolate in my breakfast… Double-Chocolate, Almond, and Coconut Granola {GF, Dairy-Free}

January 7, 2014
Double Chocolate, Almond, and Coconut Granola - a perfectly crunchy granola filled with chocolate-y clumps of oats, almonds, and coconut flakes, with chunks of dark chocolate in every bite. | www.brighteyedbaker.com

When it comes to breakfast, I have this slight problem in the way that my taste buds just aren’t ready for anything savory until mid-afternoon (at best). I’m a scone–muffin–sweet roll kind of girl at heart which is part of the reason why I love baking so much. And sometimes I just crave some chocolate in my breakfast (which, […]

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Confession #60: I like it my way… Have-It-Your-Way Granola {GF, Dairy-Free}

April 23, 2012
Thumbnail image for Confession #60: I like it my way… Have-It-Your-Way Granola {GF, Dairy-Free}

For me, granola has always been a touchy subject, because I’m pretty picky about my granola. I like it my way, which means lots of granola-y clumps, rich texture, and flavor, flavor flavor. I used to have a certain type of store-bought granola that I thought was the best, and even though I always wanted […]

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