• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer
  • Recipes
  • About
  • Contact
  • Portfolio
  • Subscribe

Bright-Eyed Baker

menu icon
go to homepage
  • Recipes
  • About Me
  • Contact Me
  • Portfolio
  • Subscribe
    • Email
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
  • subscribe
    search icon
    Homepage link
    • Recipes
    • About Me
    • Contact Me
    • Portfolio
    • Subscribe
    • Email
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
  • ×
    Home

    Subscribe to Bright-Eyed Baker

    Want to be the first to hear about new recipes? Fill out your information below and I'll pop into your inbox once a week (or so) with an update on the latest and greatest. Plus, I'll occasionally send you roundups of some of my favorite recipes for holidays and special occasions. That way no matter what event you might have on the calendar, you'll have something to bring to the table - literally!

    You can unsubscribe at any time. For more details, review our Privacy Policy.

    Thank you!

    You have successfully subscribed. 


    I'm so happy to have you here! Be on the lookout for something tasty in your inbox soon.

    -Alex

    . Digiprove sealCopyright protected by Digiprove © 2021

    Primary Sidebar

    Profile photo of Alexandra (Alex) Azary, author of Bright-Eyed Baker.

    Hey There - I'm Alex! Thanks for stopping by! Here's what you can expect to find on Bright-Eyed Baker: lots of baked goods and other sweets made from scratch, plus the occasional coffee recipe, mixed drink, or kitchen how-to post. My goal is to show you that from-scratch baking - gluten-free, dairy-free, or otherwise - doesn't have to be intimidating, no matter how busy life gets. Learn more about me.

    • Email
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
    • Front view of a hand holding a jar of caramel sauce against a light pink background.
      DIY: Caramel sauce with milk (no butter, no cream)
    • Cake tin lined with a parchment circle.
      How to Cut Parchment Paper Rounds for Cake
    • Carmel being stirred into an iced coffee against a grey backdrop.
      Easy caramel iced coffee
    • Overhead view of brown sugar candied walnuts in a jar, with more walnuts scattered on a sheet of parchment paper below.
      DIY: Brown Sugar Candied Walnuts {gluten-free}
    • Raspberry limoncello vodka cocktail served in a martini glass.
      Raspberry Limoncello Cocktail
    • Lattes garnished with star anise and cinnamon, with extra spice and honey in the background.
      DIY: Easy Homemade Chai Tea Latte
    • Homemade buttermilk in a mason jar, alongside lemon wedges and white vinegar in a teaspoon.
      How to make buttermilk
    • Hand spooning espresso powder out of a ramekin, surrounded by cookies.
      Espresso powder and how to make it
    seasonal favorites icon
    FAVORITE SUMMER RECIPES
    • Two margaritas in lowball glasses, one garnished with lime wedges.
      Simple 321 Margarita (with spicy option)
    • A sliced galette topped with a scoop of ice cream and surrounded by fresh berries.
      Best Summer Mixed Berry Galette (gluten-free option)
    • Front view of two gin fizz cocktails with lemon wedges, basil leaves, cucumber soda, and elderflower liqueur in the background.
      Cucumber Gin Fizz with Basil & Mint
    • Kiwi pie being sliced in a pie dish.
      Easy Kiwi Lime Pie (with Gluten-Free Option)
    • Two coconut margaritas with lime wedges and a cocktail shaker.
      Best Ever Coconut Margarita
    • Mint Oreo ice cream being scooped from a metal container.
      Easy Mint Oreo Ice Cream
    • A mojito in a mason jar garnished with lime and mint, surrounded by recipe ingredients.
      Easy Strawberry Mint Mojito
    • Close up of ice cream cake on a cake stand against a pink backdrop.
      Chocolate Raspberry Ice Cream Cake {gluten-free}
    AS SEEN IN...
    As seen in BuzzFeed, Town & Country, Women's Health, Brit + Co, Country Living, and HuffPost

    Footer

    Footer

    ^ back to top

    About

    • Privacy Policy
    • Disclaimer
    • Terms & Conditions
    • Accessibility

    Newsletter

    • Sign Up! for emails and updates

    Contact

    • Contact
    • FAQ

    As an Amazon Associate I earn from qualifying purchases.

    Copyright © 2022 Brunch Pro on the Brunch Pro Theme